• Food

  • 4th Grade Health Topics


    Digestive System

    Nutrition Unit
         Food Plate
         Nutrition Labels
         Healthy Food Selections

    Diseases-How are germs spread?
         Infectious Diseases
         Non-Infectious Diseases

    Life Threatening Diseases
         Indoor Air Pollution
         Diabetes
         Cardiovascular
         Cancer

    Tobacco Information
    Alcohol Information

    Fitness Concepts
         Muscular Endurance
         Muscular Strength
         Cardiovascular Endurance
         Flexibility (Yoga)
         Core Stability
         Fast Twitch Muscle Fibers (Speed Conditioning)
         Bodyweight Exercises
    Lifelong Wellness Concepts (Evaluate Oneself and create a program)
    Overall Disease Prevention “Putting It All Together” (Exercises, Healthy Eating, ect...)